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Images
Reportages
Vidéos
13439909 - Marinated tuna - Step by step
13442809 - Mackerel in tomato sauce - Step by step
13277695 - Cod with Crust - Step by step
13277752 - Hake Papillote - Step by Step
13442808 - Mackerel in tomato sauce - Step by step
13277755 - Cod omelettes - Step by step
13277753 - Hake Papillote - Step by Step
13277697 - Cod with Crust - Step by step
13439902 - Mackerel in tomato sauce - Step by step
13277694 - Ideas for Easter: Cod omelettes - Step by step
13628986 - Salmon and sesame seeds bites - Step by step
12988881 - Prepare Anchovies in Vinegar and Roasted Peppers
13277696 - Cod with Crust - Step by step
12988880 - Prepare Anchovies in Vinegar and Roasted Peppers
13628985 - Salmon and sesame seeds bites - Step by step
13263880 - Chef slicing piece of fresh raw tuna
13277740 - Garbanzo beans and codfish salad - Step by step
12988882 - Prepare Anchovies in Vinegar and Roasted Peppers
00503022 - Battered haddock being prepared (US-English Voice Over)
13277756 - Cod omelettes - Step by step
13277754 - Hake en Papillote - Step by Step
13277739 - Garbanzo beans and codfish salad - Step by step
12559996 - A woman making Branzino alla Vernaccia (sea bass with Vernaccia wine, Italy)
00503020 - Breaded haddock being fried (US-English Voice Over)
12560018 - Branzino alla Vernaccia (sea bass with Vernaccia wine, Italy)
00503398 - Breaded haddock being fried in a pan
00503399 - Breaded haddock being fried in a pan
00503400 - Breaded haddock being fried in a pan
00503498 - Salmon steaks being fried (German Voice Over)
00503276 - Bass being cooked in foil (German Voice Over)
00502918 - Filleting a salmon (German Voice Over)
00504122 - Bagna cauda (hot anchovy sauce for a fondue) being prepared
00503148 - Fish being poached (German Voice Over)
00503116 - Marinating salmon (German Voice Over)
00503721 - Salmon trout in a salt crust being prepared (German Voice Over)
00502406 - Plaice fillets being steamed (German Voice Over)
00501810 - A salmon fillet being deboned (German Voice Over)
00503504 - Bass in baking paper being prepared (German Voice Over)
00504071 - Crostini with olive cream being prepared
00503025 - Fish fillet (German Voice Over)
00503492 - A bass being filleted (German Voice Over)
00502924 - A bass being descaled (German Voice Over)
00502925 - Sole being prepared (German Voice Over)
00506014 - Gravlax with salt, lemon zest and dill (stop motion)
13628975 - Toast with roasted tomatoes and anchovies - Step by step
13628977 - Toast with roasted tomatoes and anchovies - Step by step
12683467 - Prepare tuna sandwich
00501534 - Pouring oil over salmon fillet
12683473 - Make tapenade and sesame crackers
13628978 - Toast with roasted tomatoes and anchovies - Step by step
00501809 - A salmon fillet being deboned (English Voice Over)
00501614 - Cutting salmon fillet into pieces and frying it in a grill frying pan
12683475 - Make tapenade and sesame crackers
13628976 - Toast with roasted tomatoes and anchovies - Step by step
00501004 - Tomatoes and grouper
00990574 - Fried salmon fillet on sweet potato chips
12683469 - Preparing tuna sandwich
00500903 - Alfonsino with lemon slices and herbs
00503147 - Cutting salmon steaks (German Voice Over)
12560001 - Italian salad in a jar
00501615 - Filleting salmon
00992849 - Salmon on cocktail sticks, sushi and tuna sandwiches
00501988 - Salmon being fried in a pan
12560002 - A woman making cod fillets in a water bath
00993517 - Three mackerel
00990573 - Fried salmon fillet on sweet potato chips (close-up)
00503746 - Remoulade sauce being made (English Voice Over)
00992542 - Salmon steaks on a barbecue
00991611 - Chef holding platter of fresh salmon fillet, Sweden
00501677 - Red snapper on ice
00992929 - Fettuccine with smoked salmon and green asparagus
00992538 - Grilling tuna steaks and pepper slices
00502407 - Salmon fillet on vegetables (English Voice Over)
00993509 - Maki sushi and nigiri sushi on plate
00504061 - Grilling salmon on ceder wood (US-English Voice Over)
00991231 - A tuna sandwich
00991749 - Gravlax and mackerel
00501997 - A tuna steak being fried in a pan
00991880 - Pickled herrings (Midsummer Festival, Sweden)
00992765 - Salmon fillet, tuna steak and swordfish steak
00993575 - Salmon trout with salad garnish
00501695 - Fisherman holding freshly caught yellowtail
00992763 - Tuna steak
00991890 - New potatoes with dill & herrings (Midsummer Festival, Sweden)
00991872 - Pickled herrings in jars (Midsummer Festival, Sweden)
00991746 - Slicing gravlax (close-up)
00992755 - Salmon fillet
00991758 - Fresh salmon fillet
00991740 - Gravlax with herbs (close-up)
00501949 - Cutting the belly off a fillet of salmon
00991887 - Pickled herrings with new potatoes (Midsummer Festival, Sweden)
00991761 - Salmon fillet turning into fish oil capsules
00991738 - Gravlax with lemon and dill (close-up)
00991751 - Mackerel with slices of lime and salt
00501014 - Rotating frozen sardines
00991875 - Pickled herrings with new potatoes (Midsummer Festival, Sweden)
00991743 - Garnishing gravlax with lemon (close-up)
00990576 - Fried salmon fillet on sweet potato chips
00992548 - Brushing tuna steaks on a barbecue with marinade
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